| Description |
Size |
Price |
| Aromatic (Dingemans/Belgian) - 21.6L - Use in brown ales. |
1 lb. |
$ 2.95 |
| Biscuit (Dingemans/Belgian) - Imports biscuit flavor & increases
body. |
1 lb. |
$ 2.95 |
Black (Briess/American)
- Black malt provides the color and sharp flavor found
in stouts and porters.
|
1 lb. |
$ 2.95 |
| Cara 20 (Dingemans/Belgian) - Used for Abbey Ales. |
1 lb. |
$ 2.95 |
| Carabrown (Briess/American) |
1 lb. |
$ 3.00 |
| Caramunich 1 (Weyermann/German) |
1 lb. |
$ 2.50 |
| Carapils (Dextrine) - Balances body & flavor without adding
color. |
1 lb. |
$ 2.50 |
Chocolate Malt (Briess/American)
Used in beers to adjust color and will impact
chocolate notes
of flavor depending on
amount used. |
1 lb. |
$ 2.95 |
Caramel (Briess/American)
- 10L - Gives a sweet, mild caramel flavor with
golden color. |
1 lb. |
$ 2.50 |
Caramel (Briess/American)
- 20L -Gives a sweet, mild caramel flavor with
golden color. |
1 lb. |
$ 2.50 |
Caramel (Briess/American)
- 40L - Gives a sweet, medium caramel flavor and a
light red
color. |
1 lb. |
$ 2.50 |
Caramel (Briess/American)
- 60L - Gives a sweet, medium caramel flavor and
a deep
golden to red color. |
1 lb. |
$ 2.50 |
Caramel (Briess/American)
- 80L - Gives a sweet, smooth pronounced caramel
flavor and a red to deep
red color. |
1 lb. |
$ 2.50 |
Caramel/Dark 120L (Briess/American)
- Gives pronounced to sharp caramel
flavor and deep red color. |
1 lb. |
$ 2.50 |
De-Bittered Black (Dingemans/Belgian)
500L - Using an exclusive evaporative
process, De-Bittered Black Malt will
contribute the same color characteristics
as Black malt with a less astringent flavor.
|
1 lb. |
$ 2.95 |
| Honey Malt (Gambrinus/Canada) -
Honey-like taste & residual sweetness, best
used in brown
ales, porters & stouts. |
1 lb. |
$ 2.95 |
Munich (Briess/American)
- 10L Small amounts added to the mash-in grist will
improve the malty flavor. |
1 lb. |
$ 2.50 |
| Munich - Dark (Weyermann/German) |
1 lb. |
$ 1.95 |
| Pale (Briess/American) |
1 lb. |
$ 2.50 |
| Pale (Dingemans/Belgian) - Fully modified. Good base for ales. |
1 lb. |
$ 2.95 |
Pilsen (Briess/American)
- Well modified. Good for triples, whites and
specialty
ales. |
1 lb. |
$ 2.50 |
| Roasted Barley - Unmalted
(Briess) - 6 Row /Lovibond 300 - Provides a sweet,
grainy, coffee-like flavor
and a red to
deep brown color . |
1 lb. |
$ 2.50 |
Roasted Black Barley
- Unmalted (Briess) - Used in stouts to provide a dry
flavor and lighter color head.
|
1 lb. |
$ 2.50 |
Rye (Briess/American)
Use in 5% increments until desired flavor is achieved.
Use rich hulls when using more than 20%. |
1 lb. |
$ 2.75 |
Smoke Malt (Briess/American)
- Produced using cherry wood and a proprietary
smoking process. Contributes a smooth,
sweet, smoky flavor. |
1 lb. |
$ 3.50 |
| Special B (Dingemans/Belgian) - Dark caramel color for specialty
beers. |
1 lb. |
$ 2.95 |
Special Roast (Briess/American)
- Provides deep golden to brown color to ales.
Toasty, bisuity, sourdough, tangy flavors. |
1 lb. |
$ 2.75 |
Victory™ (Briess/American)
- Provides deep golden-brown color. Excellent for
Nut Brown Ale. |
1 lb. |
$ 2.50 |
Vienna
(Briess) - The increased malty flavor balances nicely with higher-hopped,
higher color and fuller bodied beers. Flavor contributions: malty,
very slight biscuit. |
1 lb. |
$ 2.50 |
Red Wheat (Briess) -
6 Row Used in the production of Weizenbier and Weiss
Bier. |
1 lb. |
$ 2.50 |
White Wheat (Weyermann/German)
- Gives a malty flavor not obtained with raw
wheat. Provides a deep golden to
brown color. |
1 lb. |
$ 2.50 |
| Description |
Size |
Price |
Black Malt - Provides
the color and sharp flavor found in stouts and porters.
Flavor contributions: coffee, intense bitter, dry. |
50 lbs. |
$ 89.00 |
| Roasted Black Barley (Unmalted) |
50 lbs. |
$ 90.00 |
| Caramel (20L) - Gives a sweet, mild caramel flavor with a golden
color. |
50 lbs. |
$ 83.00 |
| Caramel (40L) - Gives a sweet, medium caramel flavor & a light
red color. |
50 lbs. |
$ 83.00 |
Carapils® - Balances
body and flavor without adding color. Flavor
contributions: no flavor or color contribution.
|
50 lbs. |
$ 83.00 |
| Pale Malt (2-Row) - Slightly darker than Brewers 2-Row Pale |
50 lbs. |
$ 66.00 |
Pale Malt (Brewers 2-Row)
- Gives a smoother, less grainy flavor. Basic
malt for all beer & ale styles. |
50 lbs. |
$ 60.00 |
Pale Malt (Brewers 6-Row)
- The enzymes are sufficient to support high
percentages of specialty malts in the mash. |
50 lbs. |
$ 53.00 |
| Pilsen - Produces a very light colored beer with a clean malt character. |
50 lbs. |
$ 66.00 |
Munich - Small amounts
added to the mash-in grist will improve the
malty flavor. |
50 lbs. |
$ 70.00 |
Vienna - The increased
malty flavor balances nicely with higher hopped,
higher color & fuller
bodied beers. |
50 lbs. |
$ 70.00 |
| Wheat (Red or White) |
50 lbs. |
$ 65.00 |