8oz.

$3.75

2oz.

$1.75

ACID BLEND 2oz. & 8oz.

Tartaric, malic & citric acids

Replaces acids that may be missing from naturally missing from the grapes.

$4.75

$1.50

CITRIC ACID 2oz.
Used to increase acidity of finished wine.

One teaspoon per gallon will increase acidity by 0.1%.

​Also used in sanitizing. 

$35.00

ASCORBIC ACID 1lb.
Ascorbic acid, also known as vitamin C is used in winemaking, beer and cider making. It help keep the color of light wines and ciders and also helps protect from oxidation.

ASCORBIC ACID 1oz.
Ascorbic acid, also known as vitamin C is used in winemaking, beer and cider making. It help keep the color of light wines and ciders and also helps protect from oxidation.

$2.95

$1.50

BENTONITE - 8oz. CLEARING AGENT
Used to help clear wine haze.
​Bentonite is a type of volcanic clay.  What makes it unique from any other clay is that it is made from volcanic ash. Bentonite, negative charge, attracts positively charged suspended solids in your wine, and swell to a huge size, and sediment out.

$7.95

WINE CONDITIONER 
Stabilized sugar syrup, sweetens wine at bottling without refermentation.  

$1.60

ISINGGLASS CLEARING AGENT
Isinglass is made from fish swim bladders and is used to clear beer and and wines. One package for up tp 10 gallons of wine or 5 gallons of beer. 2 week wait period. 

$5.95

$2.75

SUPER KLEER K.C. 65ML CLEARING AGENT
 2-pouch set for use on all wines, beers, and super yeast products Clears 5-6 gallons in about 12-48 hours after adding to the secondary fermenter.

POTASSIUM METABISULFITE 1lb.
Potassium Metabisulfite is antioxidant.   It is used to help fight oxidation of the wine by removing the oxygen that is suspended in the wine.  It effectively kills wild yeast and bacteria.  


Also used for sanitizing equipment.

POTASSIUM METABISULFITE 2oz.
Potassium Metabisulfite is antioxidant.   It is used to help fight oxidation of the wine by removing the oxygen that is suspended in the wine.  It effectively kills wild yeast and bacteria.  


Also used for sanitizing equipment.

​2 oz.
Approx 100 Tabs

$2.50

$18.00

$3.95

CAMPDEN TABLETS 1lb.
(Potassium Meta-bisulfite)
It is used to help fight oxidation of the wine by removing the oxygen that is suspended in the wine.  It effectively kills wild yeast and bacteria. Contains 550mg of active sulphite per tablet. Most professional winemakers prefer these tablets for several reasons: Free sodium ions in Sodium Tablets may leave an unpleasant aftertaste in your wine, Potassium Sulphite stays fresher longer and doesn't develop an off-smell like Sodium Sulphite when exposed to air.  Finally, potassium is somewhat healthier than sodium.

Also used for sanitizing equipment (wine).
2 oz.
Approx 730 Tabs

CAMPDEN TABLETS 2oz. WINE OR BEER
(Potassium Meta-bisulfite)
It is used to help fight oxidation of the wine by removing the oxygen that is suspended in the wine.  It effectively kills wild yeast and bacteria. Contains 550mg of active sulphite per tablet. Most professional winemakers prefer these tablets for several reasons: Free sodium ions in Sodium Tablets may leave an unpleasant aftertaste in your wine, Potassium Sulphite stays fresher longer and doesn't develop an off-smell like Sodium Sulphite when exposed to air.  Finally, potassium is somewhat healthier than sodium.

Also used for sanitizing equipment.
2 oz.
Approx 100 Tabs

BEER

Used in beer making to remove Chloramine from drinking water

$6.75

$5.50

SUPER JET FILTER PADS 1

SUPER JET FILTER PADS 2

SUPER JET FILTER PADS 3

MINI JET FILTER PADS 3

MINI JET FILTER PADS 2

MINI JET FILTER PADS 1

$3.95

$3.40

​​
The 3 Stages of Complete Wine Filtration
The #1 pads are Coarse Pads. They remove large particulate in a heavy wine, typically those heavy reds.
The #2 Pads are Polishing Pads and they remove medium to small particulate in your wine and add the shine to your wine.
The #3 pads are Sterile Pads – very tight pads that remove very small particulate in your wine.
We strongly recommend that you filter with the #2 pad first before filtering with the # 3 pads.

INFORMATION FROM BUON VINO

$3.40

$5.50

FILTER PADS


All Buon Vino wine filters have been designed to use GENUINE Buon Vino Filter Pads. Filter Pads are not all the same. They may be rated with specific micron sizes but they also must correspond to Flow Rate and Pressure applied to them by the pump. Buon Vino Filter Pads are a commercial grade quality filter and are specific to the Flow Rates and Pressures applied by the pump on the Buon Vino Filter Machines, providing you with the best filtration possible.
Do Not Mix Filter Pad Types
All Filter Pads inserted into the Buon Vino Filter Machine MUST be of the same grade.
For effective filtering, you cannot mix grades. Wine has different sizes of suspended particulate and will vary greatly depending on the type of wine produced. Buon Vino provides 3 grades of pads to remove specific micron-sized particulate corresponding to the need.

The 3 Stages of Complete Wine Filtration
The #1 pads are Coarse Pads. They remove large particulate in a heavy wine, typically those heavy reds.
The #2 Pads are Polishing Pads and they remove medium to small particulate in your wine and add the shine to your wine.
The #3 pads are Sterile Pads – very tight pads that remove very small particulate in your wine.
We strongly recommend that you filter with the #2 pad first before filtering with the # 3 pads.

INFORMATION FROM BUON VINO

$450.00

Super Jet Wine Filter


Ideal for clarifying your wine, giving it the brilliance and sparkle that previously was only achieved in commercial wines, the Buon Vino Super Jet is a professional advancement in home winemaking made easy.

The Super Jet has been designed with ease and quality in mind. Wine is drawn by means of a self-prime pump into the plastic filtering plates which house the filter pads. The specially designed grooves on the plastic filtering plates direct the wine through the filter pads, allowing the unit to achieve optimum filtering capability.

Ideal for the home wine makers who make wine from grapes, berries or fresh juice and produces 40Gal - plus per year.

Technical Specifications:


self-prime pump
filtering surface 1200 square cm
filtering time: 1 hour per 270 litres (approximate)
3 grades of pads: coarse, polish, and sterilizing
dimensions: 49 cm (length) x 26 cm (width) x 46 cm (height)
weight: 13 kilograms
C.S.A. approved

​INFORMATION FROM BUON VINO

$242.00

Mini Jet Wine Filter


The Buon Vino Mini Jet has been designed with the small quantity winemaker in mind. It is the perfect way for the home hobbyist to produce a wine with a commercial shine. Perfect for the home winemaker who filters 23L (5 Gallons) at a time from kits.

Its compact design incorporates a self-prime motorized pump capable of filtering up to 20 litres in 15 minutes. A built in drip tray and drainage tube ensure a no mess, no fuss clean-up job. And its triple filter pads add a crystal clear, sparkling quality to your wine.

Technical Specifications:

self-prime pump
incorporated motor
filtering surface 465 square cm
filtering time: 15 minutes per 20 litre jug (approximate)
3 grades of pads: coarse, polish, and sterilizing
dimensions: 30 cm (length) x 14 cm (width) x 18 cm (height)
weight: 3 kilograms
C.S.A. approved

​INFORMATION FROM BUON VINO

brushes - ex.

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airlocks - bungs

 MONDAY                            

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Tuesday - Friday 10am - 6pm

Saturday - 10am - 5pm

Sunday - 10am - 3pm

Closed Mondays


CITRIC ACID 1LB.
Used to increase acidity of finished wine.

One teaspoon per gallon will increase acidity by 0.1%.

​Also used in sanitizing.